Drakes Restaurant, located at Duck Inn, Mt Buller, Victoria, Australia
http://www.duckinnmtbuller.com/
tomato soup of the day - oishi!
SPECIAL DUCK DINNER for 2
Whole duck roasted slowly Cantonese style, stuffed with poached pears and pearl onions & garnished with a luscious black cherry sauce - served on a platter to share with vegetables in season
- supposingly the famous dish but I think the bbq duck in hk restaurant is crispier =p
Grilled ocean trout - i like this - really fresh and juicy
Fetta and herb crusted Saltbush Lamb Rack on garlic mash with spinach & a red wine jus
the combination of lamb and cheese is unique yet matching
De Bortoli port which was commented to smell like the pregnant woman wine =p
Tiramisu
Decadent mint chocolate fodue for 2 with fresh fruit & marshmallows
Princing:
Main course: aud32
2 courses: aud48
3 courses: aud60
rating: 3.5/5
Sunday, August 19, 2007
Duck Inn - Drakes Restaurant, Mt Buller
Posted by Eehui at 3:57 AM
Labels: australia, drakes restaurant, mt buller, victoria
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